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Latest Publications

Allison, B.J.; C.W. Simmons. 2018. Obtaining Multiple Coproducts from Red Grape Pomace via Anthocyanin Extraction and Biogas Production. Journal of Agricultural and Food Chemistry 66 (30): 8045-8053.	open...
Achmon, Y.; M. Achmon; F.R. Dowdy; O. Spiegel; J.T. Claypool; J. Toniato; C.W. Simmons. 2018. Understanding the Anthropocene through the lens of landfill microbiomes. Frontiers in Ecology and the Environment 16 (6): 354-360.	open...
Dowdy, F.R.; R. Kawakita; M. Lange; C.W. Simmons. 2018. Meta-analysis of Microbial Fuel Cells Using Waste Substrates. Applied Biochemistry and Biotechnology 185 (1): 221-232.	open...
Achmon, Y.; N. Sade; M. del Mar; R. Wilhelmi; J.D. Fernández-Bayo; D.R. Harrold; J.J. Stapleton; J.S. VanderGheynst; E. Blumwald; C.W. Simmons. 2018. The effects of short-term biosolarization using mature compost and industrial tomato waste amendments on the generation and persistence of biocidal soil conditions and subsequent tomato growth. Journal of Agricultural and Food Chemistry 66 (22): 5451-5461.	open...
Fernandez-Bayo, J.D.; R. Yazdanic; C.W. Simmons; Jean.S. VanderGheynst. 2018. Comparison of thermophilic anaerobic and aerobic treatment processes for stabilization of green and food wastes and production of soil amendments. Waste Management 77: 555-564.	open...